Cocoa Bella 2015

Cocoa Bella 2015

Come celebrate all things chocolate at the 8th annual Cocoa Bella event benefiting Agathos Classical School. This year we will be hosting a design competition featuring local baking, cake decorating, and sugar art enthusiasts.

Cocoa Bella Chocolate Challenge is open to bakers and confectioners of all ages and skill levels to showcase their design talent in any sugar medium. This year’s theme challenges decorators to create spectacular works of edible art related to fairy tales and fables.

  • Come and experience incredible works of edible arts!
  • Enjoy locally-made fine chocolates, delicious savories, and  tasty hors d’oeuvres.
  • Experience a chocolate tasting and a live chocolate demonstration.
  • Cast votes for your favorite entry to win a people’s choice prize of $250.
  • Buy cake entries to take home or donate to a local service organization.
  • Place bids to win a cake for your next special occasion

Entries must be 100% edible and feature chocolate in some way. Middle Tennessee’s most talented sugar artists will compete for $3,000 in cash prizes. Whether you are an amateur baker or a seasoned professional, we invite you to come tell a tale in chocolate.

What tale will you tell?

This year’s judges: Sheriff Bucky Rowland, County Mayor Charlie Norman, Pie Sensation’s Dan Stump, Paul Burnash from Paul’s Chocolate Gallery


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